The Life of Mary Pickle: From Smyth County Almshouse to Teas, Virginia
The Life of Mary Pickle: From Smyth County Almshouse to Teas, Virginia The story of Mary Pickle, a woman who lived much of her life in the care of others, is a poignant reminder of the challenges faced by those who found themselves on the margins of society in the early20th century. Born in 1875, Mary’s life took a path shaped by circumstance, moving from household to household, and ultimately finding a final resting place in the small community of Teas, Virginia. Early Years and the Smyth County Almshouse Mary Pickle’s early years are shrouded in mystery. The precise date of her birth is unknown, and records of her parents are scant, leading some to believe she may have been an orphan. By 1900, at the age of 15, Mary was already contributing to a household as a “servant.” The U.S. Census for that year lists her as a servant in the home of Thomas Gardner in the Marion District, an indication that she was working to support herself at a young age. By 1910, Mary was 35 years old and found living in a very different setting—at the Smyth County Almshouse, also known as the Poor Farm. Located on Slabtown Road near the community of Teas, the almshouse was a place of refuge for those in need, providing food, shelter, and care to the poor, elderly, and infirm. The 1910 census records Mary as an “inmate” of the almshouse, indicating that she had fallen on hard times by this point in her life. It is also noted that she was single at the time, though little else is known about her personal circumstances. A New Life in Teas By 1940, when Mary was in her mid-60s, she had moved from the almshouse to the home of Martha Griffitts in Teas, Virginia, where she was listed as a “lodger” in the U.S. Census. According to a handwritten history by Lucille Kinkade, Mary lived with the Griffitts family for several years, likely providing domestic help in exchange for room and board. In fact, it was in this home that Mary would spend the final years of her life. Mary’s relationship with the Griffitts family was close, and by the time of her death in 1951, Martha Griffitts was listed as the informant on her death certificate. The certificate reveals that Mary had been suffering from a heart condition for several years before her passing. She died at the age of approximately 80, of a coronary, in the Griffitts household in Teas. Although Mary had never married and had no known children, she appears to have been a part of the Griffitts household in her later years, possibly acting as a housekeeper for Martha and her family. A Life Remembered Mary Pickle was buried in the Pugh Cemetery in Teas, Virginia, a small resting place in the rural community where she spent her final years. Despite her years of service to others and the hardship she endured, Mary’s life is remembered as one of quiet resilience, marked by the kindness of those who took her in. The exact details of Mary Pickle’s early life remain unclear—her parentage is unknown, and there are no surviving records of her childhood or family. However, the records that do exist offer a glimpse into the life of a woman who navigated difficult circumstances with an enduring strength. From her time at the Smyth County Almshouse to her years as a lodger in Teas, Mary’s story is emblematic of the many forgotten lives that shaped the fabric of rural Virginia during a time of great social and economic change. Mary Pickle’s death in 1951 marks the end of a chapter in the history of the Smyth County Almshouse and the community of Teas, Virginia—a community where, even in times of need, the bonds of family and neighborly care could offer a semblance of comfort and home. Her life, though humble and filled with hardship, remains an important part of the local history, a reminder of the forgotten stories of those who lived in the shadows of larger societal narratives. Read Part 2 Here